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From the Sambrook's brewery.
Ale at 3.8%.
Rating (from 5 people)
1 2 3 4 5

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We brew Wandle Ale using traditional methods and materials sourced
locally from English producers. We are proud to use Maris Otter malt from Warminster Maltings, one of the few remaining floor maltings in the country.

We use a combination of traditional Fuggles and Goldings hops varieties, together with the more modern Boadicea hedgerow variety to flavour our beers. All of the hops used in the brewing process are whole leaf which give Wandle its distinctive hoppy taste and aroma.
Tasting Notes
citrus fizz light


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by robbieuk on 15 Jan 2010

Sambrooks seems to be taking over the small pubs of southwest London, served alongside TT's Landlord in the group of pubs including Abbeville/Stonhouse.

It's a fuss-free pint for pubgoers. Light and with an enticing aroma and colour. Nothing very special but certainly drinkable and a welcome preference to nasty, fizzy lagers.
by Anonymous on 26 Feb 2010

Light, a bit fizzy and not enough character for me. Drinkable but not exciting enough.


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